Food Ingredients

For over six decades, FMC Biopolymer has been a premier supplier of ingredients and technologies to the food industry, offering a range of products for texture, structure and stabilization. From beverages and frozen desserts to bakery products, meats and dressing, our technical professionals continue to develop new products, technologies and solutions for food processing companies worldwide.

FMC BioPolymer -- Products:
Carrageenan:  Gelcarin®, Lactarin®, Seakem®, Viscarin®, Seagel®, Lactogel®
MCC:  Avicel-plus®, Novagel®, Avicel®, Gelstar®
Alginate, PGA :   Protanal®, Protanal Ester®, Kelcoloid®, Manugel®, Manucol®, Textureze®, Isagum®
CL® Stabilizer systems:
Applications : Dairy Beverages and Yogurt Drinks, Yogurts, Ice Cream, Plant Protein Beverages, Water Dessert Gels, Puddings, Fruit Preparations, Confectionery Products, Noodles and Bakeries, Meat Products and Sauces.
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